|
The
traditional italian kitchen allows the customer to taste
local typical plates with accurately selected ingredients.
Buffet service: insalata, potatoes, fresh verdure, cooked
and gratinate, dessert and yield.
Breakfast viene servita a buffet e soddisfa la colazione
del mattino con milk, coffee, biscuits, jam, yogurt,
fruit juices, cornetti, etc.
|
versione italiana
